Sukki Singapora’s ‘albino Indian’ look

From ‘Burlesque babe’, 21 April 2013, article by Melissa Sim, Lifestyle, Sunday Times

For more than a year, burlesque dancer Sukki Singapora, 26, led a double life. By day, she worked in IT support – wearing formal skirts and fitted shirts – but once the work day was over, she cast off her office wear for corsets and sequined outfits. “It was very much a Clark Kent existence,” says Singaporeconnected, Britain-based Sukki, who quit her IT job with the British cycling Olympic team to become a full-time burlesque performer in April last year.

…“I was fortunate enough to be offered enough shows that I no longer needed a day job,” says the dancer, who uses a peroxide cream to create the look of an “albino Indian”

…What keeps her going, she says, are the letters she receives from Asian women and men, nearly 100 from Singapore alone. “Some want to learn how to do it. However, more often than not, they are too scared to try because of their strict backgrounds and feel they have no one to talk to except me,” she says.

So she set up The Singapore Burlesque Society, a Facebook group which has 64 members, to provide a “safe community” for those interested in burlesque in Singapore. She also started The Singapore Burlesque Club, a touring show which has a policy of hiring at least one Asian burlesque performer at every event.

…Denying that she chose her stage name because it was more exotic to be from Singapore than the UK, she says: “I picked it because it represents where I felt I was from. I still consider myself a citizen.”

Born to an Indian Singaporean father and a British mother, both doctors, Sukki Menon was a Geography major before achieving grand diva success. She became a British citizen when she was 18, and would give our very own drag queen Kumar a run for the money. Most Singaporeans, however, would rather play Angry Birds than see dancers dressed up as peacocks, this despite Moulin Rouge and the less successful Burlesque movies spurring the revival of a vintage stage show. ‘Showgirls’ probably gets more illegal downloads than both movies combined.

Sukki isn’t the first Asian sensation to seduce audiences with wild, sexy dancing. Malaya used to have her very own ‘Queen of Striptease’ in the 1950s, none other than the late, great Rose Chan. Referred to as a ‘stripper’ in those days, her shows were banned here by the police in view of its ‘improper nature’. She was also badass enough to wrestle with pythons. Today’s burlesque artistes settle for boas instead.

I suppose many Singaporeans have matured since then to accept burlesque dancing as a respectable profession, nude or no-nude, but it’s mostly viewed as a hobby to tone your abs or surprise your husband on Valentine’s Day (for $180 you can have 10 hourly lessons of Exotic Dance/Lap Dance). I’m not sure if albinos or Indians would take offence at Sukki’s use of whitening face cream. I’ve never seen an Indian albino in the flesh, but I doubt they look like Courtney Love as Sukki does. Going ‘Blackface’ for your company DnD with a Bollywood theme, however, is a terrible idea.

Crazy Horse, which bears similarities to burlesque though it boasts as the most ‘avant garde’ all of Paris cabarets, failed in Singapore after just 14 months.  Supporters were quick to denounce the country for being intolerant of such ‘raunchiness’. But it also offended housewives who thought it was ‘pornographic’, ‘derogatory to women’, and promoted all sorts of wrong values. A layman would find difficulty differentiating burlesque, cabaret and exotic dancing, though flashy costumes (and eventual lack of it), ample cleavage, flirtatiousness and feathers are all common elements. Some would call her a ‘high-class’ stripper, and in fact Sukki in her Facebook page has acknowledged her job as a ‘striptease artist’. Here’s a video of her jiggling out of traditional Indian dance costume into a slutty red bikini:

Burlesque dancers tend to give themselves names indistinguishable from adult movie stars or James Bond girls (think Pussy Galore).  Not all have glamorous monikers like Dita von Teese, which sounds like a villain from a 101 Dalmations cartoon. Here’s a quick test to see if you know your burlesque from your XXX stars.

1) Aurora Galore
2) Aurora Snow
3) Lexi Belle
4) Dottie Lux
5) Dirty Martini
6) Summer Haze
7)Lady Beau Peep
8)Vicious Delicious
9)Kalani Kokonuts
10)Calamity Chang
11) Kitten de Ville
12)Lily Labeau

*2, 3, 6 and 12 are porn actresses

Dancers also tend to argue that their art is a ‘celebration of feminity‘, yet  there is an internet magazine for ‘all things burlesque’ named BurlesqueBITCH.com. An organiser for international events like the All Asian Burlesque Spectacular calls itself THIRSTY Girl Productions.  Sukki herself acts in The PEEP SHOW, and performs at a La Bordello Boheme. It’s all in the name of good ol’ naughty fun, of course, but I doubt the folks at AWARE are amused. I’m sure the Esplanade can bend its ‘No Sleazy Uncles’ rule to slot in a Sukki show somewhere.

Incorporating Singapura in her stage name aside, she has also wowed audiences with what she calls The MERLION strut,  a homage to a ‘mythical beast’. There is also the “Sparkle for Singapore’, complete with ‘glistening Singapore orchids’. We should rope Sukki in for the next National Day Parade since we’ve done pole-dancing anyway, and pair her up with Kumar in a Battle of the Divas. With our ailing fertility problems, perhaps sexy burlesque is one way to sizzle up our bedrooms, and no one better to promote it than our Burlesque Ambassador and Superheroine, Sukki Singapora herself.

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Police report filed against Diaoyu Dao cafe

From ‘Agencies to probe cafe over name’, 25 Dec 2012, article by Melissa Lin, ST

BARELY two months after opening for business, a cafe at Peace Centre – called Diao Yu Dao – has come to the attention of at least three agencies for its name linked to islands whose ownership is disputed by Japan and China. The agencies are the Advertising Standards Authority of Singapore (Asas), the Accounting and Corporate Regulatory Authority (Acra) and the police.

…The Sophia Road cafe, with an adjoining bakery, opened in October and sells Hong Kong fare like bolo bun and roasted meat. On the shop’s signboard are the words Diao Yu Dao, accompanied by a picture of the islands…The eatery’s walls are adorned with over 30 framed graphics, maps and photographs related to the islands, as well as information about the islands’ history and the dispute over their ownership.

The cafe owners are believed to be a couple, both Chinese Singaporeans. They could not be reached for comment.

Dr Tan Sze Wee, chairman of Asas, which regulates signboards and advertisements, said it will be investigating the cafe for possible infringement of the Singapore Code of Advertising Practice.

A clause in the code states: “Advertisements should not adopt or encourage a confrontational approach to resolving societal conflicts or differences. Advertisements should not exploit or fuel conflicts relating to national problems and controversial policies or issues.”

…The police said a report had been lodged and they are “looking into the matter”. It is understood the issue is related to the cafe’s name. An Acra spokesman said the cafe was registered under the name Onion Restaurant and Bar Pte Ltd.

Fishing for trouble

In a Nov MyPaper article, Diaoyu Dao cafe reportedly displayed a signboard bearing the words ‘Protect Diaoyu Dao’ (see image above), which is the kind of protest publicity that would rile both the authorities and Senkaku sympathisers. You can also find such call to arms on banners adorning vessels sailing around the disputed islands.

Naturally, someone thought this matter was serious enough to have the police come check it out, in case the eatery is really a front for an island-defending ultranationalist rebel Resistance and that its PRC chefs would one day decide to hold demonstrations on top of Peace Centre like their fellow countrymen staging illegal ‘crane-ins’. You know, like in Allo Allo.

The brainchild and boss behind Diaoyu is supposedly a ‘Chinese Singaporean’ in his 60′s according to cafe manager Jeffrey Ng, someone who could either be a Chinese patriot turned Singaporean or a Singaporean-born Chinese chauvinist. Or he could be a Darwin-reading naturalist raising funds to protect the ecological and geological diversity of the islands. It certainly doesn’t seem like a shop that specialises in seafood contrary to what most Singaporeans who haven’t heard of the islands dispute would imagine. Instead, you have dishes like roast duck rice served with LETTUCE. If you’re being enticed by a wall display of ocean panoramas and desolate islands, you’d be expecting fresh oyster hors d’ouevres, not bolo baos.

Naming a diner after a ‘fishing island’ when it sells duck and char siew is like calling an all-you-can-eat carnivorous grilled meats spread ‘The Meadow’ – it’s just misleading advertising. Choosing a ‘theme’ that reeks of insensitive propaganda brings to mind another unfortunate bar named after a WWII holocaust camp. Public display of politically charged banners and other peoples’ national flags are a no-no of course, though that hasn’t stopped people from putting up China flags outside HDB flats.

Funny how a name like Diaoyu Dao would get us all worked up and the police involved, when no one is complaining about another pub that calls itself Coq and Balls. I bet it’s not a place to go if you’re craving for roast chicken. If you’re going there expecting Magic Mike or some hot gay action, prepare to be disappointed. You may still try your luck during their Xmas bash tonight, though. It’s called Ra-Pa-Bum-Bum.

The balls of this Gastropub!

Liquid nitrogen cocktails not relevant anymore

From ‘Liquid nitrogen cocktails passe’, 21 Oct 2012, article by Melissa Kok, Sunday Lifestyle.

…In Singapore, liquid nitrogen cocktails – a popular novelty beverage two to three years ago – seem to be hard to find these days. SundayLife! contacted several leading bars and restaurants believed to have served cocktails prepared with liquid nitrogen but they said they had stopped serving such drinks a while ago, or had never served them.

The Tippling Club in Dempsey Hill used to serve cocktails that were chilled with liquid nitrogen instead of ice to keep flavours potent, such as their nitro-chilled dry martini, back in 2008. But its general manager Marcus Boyle, 30, says it stopped serving such cocktails about a year ago, long before the UK case happened because there was “basically no relevance” anymore.

…Mixologists use liquid nitrogen in small doses to keep cocktails chilled. Of course, there is also the novelty factor in serving a drink with swirls of white vapour wafting from the cocktail glass. Mr Mac Lee, 54, honorary president for the Association of Bartenders & Sommeliers Singapore, says bartenders here are not required to undergo formal training or be certified to serve drinks containing liquid nitrogen. In fact, he says many mixologists who incorporate the chemical in cocktails are self-taught or learn the art from fellow bartenders.

However, experienced bartenders say such cocktails are safe to drink, as long as the bartender is familiar with the chemical properties of liquid nitrogen, and knows how to prepare and serve it with care.

…It is unclear which government agency regulates the use of such chemicals in the preparation of food and beverage items. The National Environment Agency, which regulates food and beverage outlets, did not respond to SundayLife!’s queries by press time.

A spokesman for the Agri-Food and Veterinary Authority of Singapore, which oversees food safety, says nitrogen gas is a permitted food additive under the Food Regulations.

Heaven in a glass literally sends you to Heaven

The death-defying thrill that comes with consuming industrial refrigerants may lead to a comeback of the ‘nitro’ alcoholic beverage. Liquid nitrogen is the ‘fugu’ of alcoholic drinks, except that I would rather trust a certified chef who has trained for years dissecting poisoning fish than someone who claims to be a ‘molecular mixologist’ who may not even know offhand how many protons, neutrons and electrons the Nitrogen atom contains (I know it’s number 7 on the Periodic Table).  A ‘molecular mixologist’ sounds more accomplished than a ‘chemist’, though the closest the mixologist has probably come to conducting a proper science experiment is seeing litmus paper turn from blue to pink. He may not blow up a lab, but a novice may feed you something that will probably explode your intestines, like what almost happened to Gaby Scanlon. It would be the perfect way of assassinating someone important at a cocktail party.

Liquid nitrogen infused drinks is more spectacle than science, and I have to admit it looks pretty cool in a Sorcerer’s Apprentice sort of way. Who wouldn’t be tempted to sip from a glass that has chilly fumes swirling out of it? A smoky drink is mysterious, magical and alchemical all at the same time, and has been portrayed in fable and pop culture as Pandora’s elixir. If Man weren’t attracted to misty potions, Dr Jekyll wouldn’t have turned into Mr Hyde, witches would have nothing to brew, a ‘cauldron’ would just be a big ‘pot’ and Harry Potter would have been shortened to 3 movies instead of 7.

A life-changing aperitif

But can’t you achieve the same effect with dry ice, you say? Solid carbon dioxide has a sublimation point of -78.5 degrees Celsius, while liquid nitrogen ‘boils’ at -196 degrees, but I believe eating both can kill you anyway. Dry ice is probably cheaper, since you could get it for free whenever you buy ice-cream cakes from Swensens, and in fact some mixologists do use it for the same ‘misty’ effect. City Space’s resident ‘cocktail ARCHITECT’ uses dry ice in his ‘Bubble Tea’ concoction, which creates a ‘bubbling effect’ as well as keeping the cocktail chilled. (Side note: I’m quite a good sandwich ‘architect’ myself. I stack layers of food between bread without my ‘work’ collapsing). Not sure how safe this is, but you can get ‘burned’ as easily from biting cold as scorching heat. More ‘Bubble Lava’ than ‘Bubble Tea’, I think. The F1 in 2008 brought us TURBO SHOTS, which consists of ‘grenadine syrup, Midori, Baileys and vodka served with dry ice’. The only thing ‘turbo’ about this is how soon it’ll get you to the AnE if you gulp it down a bit too hastily.

Such an ‘experimental’ approach to the once humble profession of bartending gives new meaning to the term ‘cutting edge’ when you risk perforating your stomach. Bartenders no longer wipe glasses with the towel around their necks or discuss football with customers when they’re not preparing drinks, they’re toying with ‘flavour-enhancing’ inert gases and Frankenstein goo with fancy instruments modelled after those used in Dr Evil’s cryogenic laboratory. They’re taking the phrase ‘too cool for school’ rather too literally.

Soon they’ll be wearing labcoats instead of bowties, naming their bars after gas scientists like Robert Boyle (the Tippling club’s GM is called Marcus BOYLE. Coincidence?) or Fritz Haber, and instead of being the surrogate uncle that you can confide about marriage problems they’ve become as aloof as nuclear scientists at an alternative energy convention. If you’re the kind of mixologist who would rather play it safe but still wants loads of attention from the ‘It’ crowd, you can wow them by ‘garnishing’ your creations with expensive pretty jewels instead. Drinking the Jewel of Pangaea does seem pretty shameless of you, but at least you wouldn’t end up like the bad robot from Terminator 2 below:

Nothing like liquid nitrogen to break the ice

There haven’t been reports of people here having their guts ripped apart by dangerous cocktails so far, though bartenders playing fast and loose with chemicals and describing themselves as ‘architects’, ‘mixologists’ or  ‘consultants’ needs to be looked into. How about a ‘cocktail pharmacologist/chemist’ for a change, you know, someone who actually knows what is safe enough to entertain your taste buds but not toxic enough to send you to hospital?  What’s wrong with being a good ol’ fashioned blue-collar bartender like Ted Danson’s Sam from Cheers, a man who handles beer mugs and not test tubes and liquid nitrogen generators that look like high-end ice-kacang machines? A man who’s committed to serving you an actual drink and not an entry for a primary school science competition?

Cheers to non-smoky beer

Tippling Club’s Nitro Martini has been described as a ‘nice’ punch in the face. If I wanted that feeling I’d run into a wall without having to pay a single cent. A variation of the Tiger Crystal beer cocktail ‘cooked’ with liquid nitrogen is supposed to deliver a ‘mega brain freeze’. Purveyors relish such frosty drinks as BDSM fans enjoy having hot wax dripped down their nether regions. I would never trust anything that is described as ‘cooked’ in quotation marks. It’s like drinking ‘chlorinated’ water, or driving a ‘safe’ car. Unless you’re into that sort of thing, like the JACKASS crew.  Perhaps this little medical nugget will turn people off liquid nitrogen for good: It’s often used for the removal of GENITAL WARTS. So before your dip your nose in a ‘little bit of heaven’, think of the crackling fizz that comes with the application of the same ingredient to mushroom-like growths around someone’s anus.

If you want the kick of a brain freeze without losing a vital organ, have a Mr Slurpee instead.

URA not impressed by Haji Lane shophouse graffiti

From ‘URA sees red over graffiti art on shophouse’, 24 Sept 2012, article by Jermyn Chow, ST

GRAFFITI on the wall of a shophouse in Haji Lane may wow visitors – but building conservationists are not impressed. The Urban Redevelopment Authority (URA) has raised a red flag over the paintwork as not meeting the stipulated guidelines for conserved shophouses. The artwork was commissioned by the owner of the neighbouring Blu Jaz Cafe, Ms Aileen Tan, her business associate said.

…The new colour guidelines were released on the URA’s website in January. It also discourages the use of neon paints and murals on shophouses. A URA spokesman said that since the guidelines were released, four owners had been told to remove paint covering the original facade tiles of their shophouses. She declined to say which shophouses these were, but said that all had complied.

URA can impose a fine of up to $200,000, a jail term of up to a year, or both, if the guidelines are breached. Said Mr Kelvin Ang, URA’s deputy director of conservation management: “We do have the power to take enforcement action, but the paint colour on buildings can change over time so we have chosen to approach this matter with a lighter touch.”

He added that the agency will act only when the paint colours are of “great concern” or “downright objectionable”.

According to the Guide on Conserved Shophouses, owners are encouraged to use ‘traditional’ colour schemes in the painting of their houses to retain that distinct ‘heritage character’, traditional meaning a ‘pastel’ hue. The Haji Lane House of Horrors was in fact cited as a negative example with its ‘strong patterns or mural obscuring the architectural features of the building’. Some call it ‘graffiti art’, but to me it looks like the facade was attacked by a berserking mob of spiky-tailed Pokemons, though anyone could still identify it as, well, a shophouse with windows. Except that unlike the ‘cleaner’ houses, you can’t tell if they’re ‘French windows with internal balustrades’ or ‘casement windows with timber shutters’. You’d know if a shophouse is ‘authentic’ when historians of architecture wax lyrical about its intimate window furnishings like how connoisseurs describe the taste of vintage wine, or the gearbox of a vintage car.

My Grandfather shophouse

The URA’s guide, however,  is loaded with fuzzy terms, like ‘unique features’, or how a ‘traditional’ design ‘lends character’ to the neighbourhood. Even their spokespeople say they would clamp down on designs that rouse ‘great concerns’. I would consider a concern ‘great’ only when these stark, strong colours induce convulsions in epileptics, or ‘downright objectionable’ if it says ‘Call XXX for a good time’. URA is also rather picky on how one should place a signboard, letterbox or even install the air-con unit. Sometimes, the difference between what’s ‘traditional’ and what’s ‘incompatible’ with heritage is just a matter of hue.

Here’s a quick test, guess which green house is OK and which one is NOT.

A)

B)

Give up yet? The TRADITIONAL house is B, silly. Can’t you tell the difference between Peranakan Pastel and Dreamworks Neon Shrek?

Any proud Singaporean would give credit to URA’s conservation efforts, and sometimes a little nitpicking enforcement is necessary to make sure that cultural artifacts are not bulldozed to make way for gaudy Capitaland Malls. But a HUE and cry over a mural that’s too cool for (old) school? Come now, there is already an impressive list of sites being preserved, from Kampong Glam (which encompasses Haji Lane) to Rochester Park, varying in styles from the Beach Road ‘Art Deco’ to ‘Black and White’ colonial type to the ‘Transitional’ to ‘Late’ Shophouse patterns of Geylang. Though places like Tiong Bahru and Rochester have been raided by dining establishments, Haji Lane is ‘unique’ with its ‘bohemian hipster’ boutique vibe, and with already so many shophouses of the same ‘typology’ being preserved elsewhere, perhaps the authorities could grant some exceptions for this ‘indie fusion’ style incorporating ‘street art’ with ‘rustic charm’, an ‘attitude’ that would blend in rather nicely with its backpacker-cool quaintness.  Haji Lane is far removed from the dingy alley of the past, but at least some skeletons remain to remind us of its humble Arab beginnings, not to mention garner international rave reviews for its off-the-beaten-track trendiness that makes it unmissable. Even superstar Gwen Stefani stopped by during her tour, and if you’ve got the original Hollaback Girl checking you out, you know you’re doing something right.

You only see this when you’re high on shisha

If giving these old fogie shophouses a snappy ‘tattoo’ is what it takes to keep the little curiosity that is Haji Lane abuzz and ALIVE in all its quirky, laid-back hipness without losing too much of its ‘old world charm’, then the URA should afford to ‘close one eye’ to architectural anomalies like the bizarre blue house at the end of the street. So, what, or who resides in this mystery building? Here’s a closer look:

Whatever the outcome, this piece of news will inevitably draw more locals and visitors to the area to capture for posterity the Blu Jaz graffiti while it still lasts, before its slate gets wiped clean by the heritage Nazis from the URA, reverting to the original style that our fathers, grandfathers and tengkus could relate to. Why stop at erasing graffiti off the walls, how about chasing out any tenant who isn’t selling batik, Persian rugs, falafel or oil lamps in line with the cultural ‘theme’ of the street? This is probably an exaggeration, but taking a shot of this shophouse is like bringing home a piece of the Berlin Wall. And I have a craving for Mexican food all of a sudden.

F1 extension delights almost everyone

From ‘News of F1 extension delights all but bay area businesses’, 23 Sept 2012, article by May Chen, ST online

Almost every one, from fans to hotels to Formula One drivers, welcomed the extension of the Singapore Grand Prix on Saturday with open arms – every one except several retailers in the Marina Bay area.

Their main beef: The disruption to business when the area goes into lockdown for the three-day extravaganza.

“The race brings a buzz to town, but not everybody is impressed. A lot of people try to stay away and it affects our business, and a lot of other people’s businesses,” said Indochine chief executive Michael Ma yesterday, a refrain echoed by Allan Chia, who operates a pushcart in Suntec City selling mobile phone accessories. “People avoid Suntec City altogether because of the road closures,” said the 35-year-old.

Well, not just the bay side retailers. While the hotels and banks may be popping the champagne with all the money flowing in, the latter flying in VIPs to hobnob with drivers and the rich and famous at the Paddock Club, there have been opposing voices to the F1 Night Race right from the get-go. So it may be rather presumptuous to announce how everyone will embrace another 5 years of night racing, when some groups were already up in arms over the inaugural one in 2008. It’s also worth noting that we didn’t get off to an auspicious start either, with Fernando Alonso winning the first Night race because a Renault teammate deliberately crashed his car to give him an advantage (I don’t know enough about racing to see how that helps). Nobody ever mentions ‘Crashgate’ anymore since, though we had a multi-religious prayer this year to make sure such ‘accidents’ don’t happen. It’s also taboo to even discuss the Ferrari accident near race period, and it’s somewhat ironic that we label supercar drivers here a menace to our roads on one hand, yet embrace the F1 with gusto on the other.

F1 claims to be making conscious ‘green’ efforts to improve on their fuel efficiency and emissions, like planting trees in Mexico or using biofuels, though such actions may register nary a blip on the carbon ECG, especially if they neutralise each other when you need to starve viable forest land to make way for fuel crops. Our Government continues to enthuse over how this event is putting our tiny country on the map, high on the ‘buzz’ that the addictive cocktail of fast cars and posh celebrity delivers, but conveniently forgetting in their delirium that we once made a PLEDGE to reduce our greenhouse gas emissions by 16% by 2020. Oops.

In 2007, some forum writers spurned the energy-guzzling and glamour posing that comes with each F1, that hosting this event sends conflicting messages to the rest of the world about our stand on energy conservation and combating climate change. One moment we’re talking about supertrees and the next thing you know we’re pounding our streets with oil-guzzling supercars. According to a senior ST correspondent, a single race produces up to 10 tonnes of carbon dioxide, this excluding that spewed from freighting cars and equipment into and out of the country. But it’s not so much the noise, the exhaust or the heat that brands every night race an eco-nightmare; It’s the damned lighting.

According to one website dedicated to the F1 Night Race, the lighting statistics are as follows:

Total Power   3,180,000 watt
Track Projectors  1, 485, 2,000 watt each
Power Generators  12 pairs (with back-up)
Aluminium Truss 6,282m
Steel Pylons   240
Power Cables  108, 423m

At 3000 LUX levels, the lighting is FOUR TIMES the lights at sports stadiums. The gorgeous illuminated skyline that we’re so proud of, the one that helicopter cameras glide across every year like a director lingering over naked thighs in a porno film, is the result of a dozen generators belching 3 megawatts of electricity, the same amount that could light up a few Malaysia Cup final matches at the National Stadium, or serve a few underprivileged households. Will Singapore compromise when we face an oil crisis within the next 5 years, or perhaps consider switching to a less wasteful DAY race instead? But you can’t argue about electricity expenditure without sounding like a spoilsport who doesn’t appreciate the exhilaration of night racing. Singapore NEEDS the F1, so they say. But you don’t need bright lights and dozens of expensive parties and concerts to make an icon out of Marina Bay. Sometimes, all you need is an amateur porn star and a camera.

No it’s not about our national identity, the Marina glitter, the F1 fans or the small pushcart businesses in Suntec City. It’s about the after-race Dom Perignons, the $26,600 per table at Amber Lounge,  the $6850 Paddock Club pass.  Few people who could spend thousands on a ticket are really interested in the technicalities of the sport, rather using it as a backdrop for business or high-society pleasure. Money is all there is to it, and while we rush headlong into this glitzy fantasy, our heads reverberating with the erotic growl of the engine and our hearts pumping with adrenaline, our most influential supporters of the race continue to sleepwalk through our energy conservation efforts, dump flyers at us telling us how to save electricity (but not the trees obviously) while raising tariffs, yet preparing for the next race bash by hugging for dear life onto whatever surplus oil barrels we have.

Orchard streetwalkers soliciting expats

From ‘Streetwalkers: Stores vigilant’, 16 Sept 2012, article by Nathaniel Fetalvero and Nicholas Yeam, and ‘Streetwalkers getting more blatant at Orchard Road’, 10 Sept 2012, TNP

Foreign women touting sex services are no longer just operating around Orchard Towers. They are now covering areas as far as Far East Shopping Mall. The minute they spot a potential customer, usually a male tourist, they would approach them with offers of ‘massage’. Said one expat: “It’s like running a gauntlet. If you make the mistake of looking at them, they’ll be all over you in seconds.”

…ON WEDNESDAY, two days after The New Paper reported on foreign women soliciting expatriates on Orchard Road, it appears that not much has changed. At the stretch between Orchard Parade Hotel and Orchard Towers, we spotted one or two women standing around, but after an hour, more emerged, loitering on the sidewalks.

Businesses, like Modesto’s Singapore, said the women do not pose a problem. A spokesman for Modesto’s Singapore told TNP that “if some ladies enter and ask for a table, they will be seated and served because we cannot judge who they are. “However, if they are seen to be then going to single men and hassling them, they will be immediately asked to leave our restaurant.”

Orchard Towers, also known to foreigners as the ‘Four Floors of Whores’, wasn’t always the dark seedy underbelly of our country’s premier shopping district. In 1974, it was hyped as a ‘new-idea in office home development’, boasting a state-of-the-art theatrette on the 3rd floor, as well as ‘medical, scientific or technical’ offices on the 4th and 5th floors of the front block facing Orchard Road. It was also home to ‘fine art’ exhibitions, and its Premier Theatre screened selections of the ASEAN film festival in 1980. From Gallery of Fine Arts to Bongo Bar and Top Ten Disco; what the hell happened that turned a centre for art appreciation into the girly-bar hotbed of sleaze and sex that we know today?

In April 1980, Johnny Teo (a name as pimp as it can get) was fined $3000 for managing a brothel from his Orchard Towers apartment, housing mostly Thai prostitutes. Things started to heat up once Premier cinema shut down operations in 1983, with Top Ten Disco taking over after a brief conversion of the auditorium to a ‘live show theatre’.  By 1988, Orchard Towers was an entertainment hub and yuppie den with bars, pubs and ‘social escort agencies’ making their foray into the premises. Some recognisable names in the entertainment business also cut their teeth in Orchard Towers, including singers Wendi Koh (Celebrities bar), Cantopop sensation William Scorpion (Utopia) and DJ Brian Richmond (Peyton Place). Before there were ‘streetwalkers’, pubs like Utopia had ‘public relations officers’ to provide ‘companionship’ and ‘conversation’. By then it would also have its fair share of transvestites and transsexuals, who found acceptance and metaphorical ‘beginnings’ within the building’s four walls, only to be rounded up by the police, who were also on a rampage against homosexuals.

By 1991, Orchard Towers began to be ‘plagued’ by fly-by-night foreign hookers, with the police cracking down on the trade in Dec the same year (Orchard Towers cleared of fly-by-night prostitutes, 28 Dec 1991, ST). In 1992, Singapore’s ‘largest KTV’ opened at the basement of the building (Orchard KTV). In 2002, Orchard Towers was the scene of a high-profile murder, after bodies were found in an abandoned vehicle in the car park. 4 years later, Top 10 rebranded itself as Top 5, its evolution over the years in sync with the gradual moral decline of the entire complex. Today the disco houses private rooms named ‘Desire, Passion, Seduction, Temptation, Obsession’, named after ‘ladies’ emotions, which also describes perfectly the naughty shebang happening on the streets outside. Cross-dresser comedian Kumar also performs there at 3 Monkeys bar these days, and being risque in Orchard Towers is like baring it all in a nude colony.

Sex, rock n roll, transgender performers, has-been celebrities, even murder. This building has seen it all, and should be curated for being a seething well of all imaginable contradictions, an antithesis to the safe, sterile Singapore brand. If the National Stadium is the Grand Dame, this place is the Wretched Slut. Orchard Towers remains the ‘original’ sex destination for rich foreigners on exotic dirty pilgrimages, despite the vice and sleaze leapfrogging over to the other end of Orchard Road at Orchard Plaza and Concorde Hotel shopping centre. Unlike the sleek, squeaky clean, ultramodern behemoths like Ion and 313, the one and only ‘Four Floors’ remains unabashed about its sordid associations and services, one of the last buildings in town with a hint of CHARACTER and history. A stubborn stain on the gleaming tourist showcase that is Orchard Road, it still has many stories to tell, even if they’re not ones you really want your children to hear.

Policewoman-biting undergrad on probation

From ‘Probation for undergrad who punched, bit, head-butted cops’, 9 June 2012, article in asiaone.com

The undergraduate who attacked four police officers after having too much to drink has been sentenced to 15 months of probation and ordered to perform 100 hours of community service. Natasha Wan Xue Wen, 24, pleaded guilty to using criminal force and abusive words on public servants, and behaving in disorderly manner. Wan is also required to stay at home from 11pm to 6am during her probation period. Her parents signed a $5,000 bond to ensure her good behaviour

….At about 4am on October 26 last year, two policemen saw a bouncer escorting Wan, her boyfriend Lim Zhao Ming, and another man out of Zouk. Mr Lim had a cut, and bloodstains on his shirt. The two officers asked if he had been assaulted, and if he needed medical treatment. Mr Lim shouted at the policemen, and Wan suddenly punched an officer in the face and began hurling vulgarities.

When two female police officers arrived to arrest Wan, she put up a struggle. On the way to the police station, Wan head-butted one of the female officers and bit the other on the wrist and hand. The officer who was bitten had to be warded in hospital for six days and given 13 days’ medical leave.

Other than slapping a mandatory curfew on Natasha, someone should consider making her wear a Hannibal Lecter iron face mask during the day as well. From the way she put a cop in hospital for 6 days with a single bite, it’s either this woman has razor-sharp werewolf fangs, rabies, or is a bloodthirsty immortal bride of Dracula. There are also inconsistencies in how stay-home hours are determined. Previous offenders have a 10 to 6 shut-out. That includes a cross dresser flasher doctor.  Natasha got a 1 hour discount for busting up a couple of cops. What gives?

The punishment dealt for sinking your teeth into public servant could be as lenient as a $500 FINE  in the past, although the law says voluntarily causing hurt may get you jailed up to SEVEN years, fined, caned or any combination of these punishments. In this case, Natasha was merely dealt a compulsory early bedtime, this in consideration that she not only tried to eat someone’s finger but HEAD-BUTTED another officer too. Contrast this with what happened in 1999, when a woman was sentenced to 4 MONTHS JAIL and fined $1000 for biting a female officer (Woman jailed for biting policewoman, 6 Aug 1999, ST). Perhaps the judge took her inebriated state into consideration, though one wonders what Natasha would have gotten if she had literally ‘bit off more than she could chew’ in her drunken kicking and screaming state, for instance the victim perished due to some unknown bloodborne contagion, if not a fatal blow to the head. Or if she had run over a cop in her stupor.

No body part of a cop is safe from gnashing teeth, be it  the shoulder elbow  or thigh. Even a policewoman’s BREAST has been made a quick snack of before (Man who bit cop’s breast claims mistrial, 8 Nov 2006, ST).  In 2007, a ‘rowdy mom’ helped herself to a policeman’s CHEST (Rowdy mum fined for biting cop, 11 Oct 2007, ST). If you’re a known HIV-carrier, the charge for voluntarily causing hurt could be amended to ‘attempted murder’ if you bit an officer (Man who allegedly bit cop is a HIV-carrier, 23 July 1994, ST).Though it’s unlikely that this woman carries a transmissible, lethal virus in her saliva, there are other mental disorders to plead just to get a lighter sentence for putting police officers in hospital. Just ask Alex Ong for advice. Except that with a probation she doesn’t need one anymore.

 

Eduardo Saverin likes Chilli crab

From ‘Facebook co-founder gives up US citizenship’, 13 May 2012, article in Sunday Times

Facebook co-founder Eduardo Saverin officially ‘defriended’ the United States last September, giving up his citizenship for the more tax-friendly residency status of Singapore. It is not known if the soon-to-be billionaire has taken up Singapore citizenship.

…Born in Brazil, Mr Saverin moved to the US in 1992 and became a citizen in 1998. In 2009, he relocated to Singapore. Explaining that decision, he told The Straits Times: ‘I got out of Changi Airport and was amazed by the line of trees and saw how clean and green Singapore was. Then I discovered the various entrepreneur programmes and the long list of government funding available for start-ups. I decided I must live here.’

Among his investments in Singapore is Anideo, a technology start-up that has created at least 10 applications for Apple’s iPhone and iPad. Last year, he also invested in Perx (www.getperx.com) a customer loyalty mobile app which has signed up big brands such as Popeyes and Dunkin Donuts.

…Mr Saverin, who likes chilli crab, has kept a low public profile, although he is a much sought-after speaker at entrepreneurship seminars in Singapore. He has also put money into two start-ups in the US – multimedia Web search service Qwiki, and online payment technology firm Jumio.

Saverin’ Succotash!

So where in Singapore is Eduardo Saverin? According to other sources, one of the world’s richest 30-something is living it up in exclusive clubs like Filter, hobnobbing with the elite and supermodels in his luxury penthouse, drives a Bentley, and is a sponsor for ex Miss Singapore Rachel Kum’s cosmetics line Rachel K, all elements of a typical billionaire-tycoon playboy lifestyle that the ST has chosen to omit, instead giving us the impression that he may be found tucking into chilli crab at Long Beach seafood, maybe hanging out with the local uncles drinking Tiger beer in a pair of flip-flops.

If you’re not the sort who clubs at fancy parties or don’t even own a dinner jacket or appreciate fast cars and champagne, you may want to hang around the Sail@Marina Bay if want to catch a glimpse of Saverin. According to the New Straits Times, Saverin has reportedly been dwelling in the ‘tallest residential building’ in Singapore. Put two and two together from this pitch to expats and you’ve got Mr Popularity’s address. In 2008, Indian billionaire turned Singapore citizen Dr Bhupendra Kumar Modi bought a Sail penthouse unit for $15 million, which netted the seller, another Indian-turned-Singaporean tycoon Dr Sudhir Gupta a $6 million profit. Treating property like trading cards is common practice among the ultra-rich, while many of our own locals struggle to even maintain one, and can only gaze up at this steel mega-tycoon playground complex in awe, waiting for them to excrete some small change as we pander to them like gods.  We used to fly kites at Marina Bay, now it’s a Beverly Hills-like showcase for high-flying foreigners. Dr Modi did live in the ACTUAL Beverly Hills, in fact.

Saverin isn’t the only foreigner renouncing a US citizenship to make Singapore his home. Investment guru Jim Rogers moved here in 2007 so that his children could learn Chinese. Gongfu superstar Jet Li has done it too, having given the Americans films like THE ONE and ROMEO MUST DIE, is now residing in a $20 million bungalow in Bukit Timah, and is officially a Singapore citizen as of 2011, despite not working his chops in the movie scene here. Neither has anyone heard from Gong Li since her conversion and subsequent divorce either. We’re known to warm up easily to rich foreigners (some people would call that rich-people poaching), despite the fact that Saverin has left America for good and can easily do the same to Singapore if things don’t go down well as planned with the start-ups that he’s busy funding. Unlike other billionaires who have made it big in Singapore, Saverin is somewhat special. He’s young, Brazilian, fresh-faced, has an interesting job, co-owns Facebook for God’s sake, and may be perceived as an eligible bachelor, though his marital status remains unknown (Rachel Kum insists that they’re good friends who club at Butter Factory once in a while). The words ‘tycoon’ and ‘magnate’ which summon images of grey-haired paunchy men doesn’t apply. Saverin is too cool for that, or even descriptions that end with ‘-preneur’.  Years from now, our kids will think of Saverin when quizzed about famous tech-wizards from Singapore. No one will remember who Sim Wong Hoo is.

Some Americans feel cheated and betrayed by Saverin’s seeming ‘tax evasion’, that he ‘owes’ America for being where he is today.  This billionaire ‘tax dodger’ has 1.4 million ‘subscribers’ on Facebook currently, the same number of people Jesus Christ would have if he had Facebook then. They’re probably many more ‘friends’ in line waiting, like peasants in a king’s court grovelling for a new fence to keep the goats from escaping. If you want to have a foreigner friend in high places (literally) like Saverin, it would also be worthwhile checking out a library book on Meterology, a topic that Saverin is a self-professed fan of. To say his rise is ‘meteoric’ is an understatement, and like a ‘hurricane’ he has swept Singapore off her maiden feet. Let’s just hope he doesn’t change his mind about us like the ‘weather’. Someone once described Singapore as ‘Disneyland with the Death Penalty‘. I think we all know who’s living in Snow White’s castle then.

And yeah I’ll be in a whole new tax bracket/ We in recession, but let me take a crack at it/I’ll probably take whatever’s left and just split it up/ So everybody that I love can have a couple bucks       – ‘Billionaire’, Bruno Mars/Travie McCoy

Drunk Gurkhas attacking ex-cop at Clarke Quay

From ‘Ex-policeman beaten up by off-duty Gurkhas’, 7 April 2012, article in insing.com

A former policeman was allegedly beaten up by nine off-duty Gurkha police officers at Clarke Quay last Sunday. According to Shin Min Daily News, Mr Rama, 38, a logistics manager and ex-police officer, had gone with four friends for a drink at a nightspot in the area last Saturday evening.

When the group left the establishment at about 3am, they encountered a large group of nine men outside who appeared to be drunk, Mr Rama’s wife told reporters. The men instantly took an interest in Mr Rama’s female friends, and tried to flirt with them.

But Mr Rama and his friends did not take the harassment well and warned the men to back off. Things quickly turned sour between the two groups, whom were both intoxicated. The two parties were about to go their separate ways when one of the nine men made a rude gesture with his middle finger to the other group.

According to Mr Rama’s wife, nobody knew who threw the first punch in the ensuing brawl, but it left Mr Rama bleeding from his brain and comatose in the intensive care unit for three days. She added that he is now able to speak a few words but will be hospitalised for a period of time.

The police have verified this incident and confirmed that the nine men involved were junior Gurkha police officers. All nine have since been suspended while under investigations and one of them has been charged with causing grievous hurt.

The Gurkhas were among the first ‘foreign talents’ here, established in 1949 to safeguard key installations and renown for their fierce loyalty, courage, willingness to die and prowess with a curved blade known as the kukri. Branded as merciless jungle warriors, Gurkhas were last unleashed into battle against Malayan communists in the fifties. Today, they’ve taken on more passive, underwhelming roles like embassy and prison guards. Their competence in such nanny roles was questioned when a lapse in supervision by a couple of Gurkhas at Whitley Detention led to Mas Selamat’s toilet escape. Elsewhere in the world, Gurkhas are beating off gangs of Taliban with machine gun TRIPODS. These are men born to FIGHT, and what they’re made to do here is like tossing a lion a ball of yarn to play with, or putting a Viking on board to Star Cruises liner.

Much bloodcurdling fable and hearsay surround the rugged, fearless Gurkha, that their kukri must ‘taste blood’ once it’s removed from its sheath,  that it’s sharp enough to ‘lop off an oxen’s head’ in one fell swoop, that the community organises blood rituals such as the buffalo-slaying Jai Durga, that they are ‘smiling killers’ who will slit your throat before you can even blink. Their motto was said to be ‘It’s better to die than be a coward’, the kind of kamikaze valor and romantic machismo you would only find these days in B-grade action flicks, where one can imagine the Gurkha as the berserking warrior who, even with a sword protruding out of his bloody chest, would slay the nearest enemy with the tip of its blade before dying.  Gurkha babies probably knew how to strangle a boar before learning how to suckle. While Singaporean kids are swiping iPads with their fingers, Gurkha kids are using theirs to poke venomous cobras in the eyes.

The true Universal Soldier

According to the SPF website, Gurkhas appear to be a breed of super-soldier selected for their ‘physical and mental robustness, resourcefulness and an uncomplaining dependability’. ‘Robustness’ comes across as an understatement in the light of the Gurkha’s tribal mystique as dedicated killing machines. So how much of this Spartan-like fortitude still rings true today? Has the once throat-slitting kukri been relegated to a tool for prying open durians and coconuts? Can a Gurkha in Singapore still fend off a gang of teenage rioters armed with parangs? Has the lack of field clobbering made the force soft? How relevant is a mountain warrior in the flat concrete jungle that is Singapore? Earlier this year it took FOUR off-duty Gurkhas to subdue a bear-hugging molester, which, if the legendary might of the Gurkha is to be believed, would be the equivalent of a human pile of 10 wimpy Singaporean men, though the culprit wasn’t exactly the Incredible Hulk to begin with.

So where else to channel one’s genetic lust for blood than through senseless brawls? In 1986, More than a 100 Gurkhas were sacked by the British Army after a tent fight in Hawaii.  A bar brawl involving 15 Gurkhas in 2001, Belize, led to the death of a teenager. Here in 2008, a scuffle among Gurkha ranks over pay matters was reported in Mount Vernon, which called into question this so-called ‘uncomplaining dependability’. Incidentally, the last reported case of a drunk Gurkha attacking people was in 1949, the very year that the contingent was set up. These are isolated incidents of course, and the Gurkhas still inspire awe, if not for their proud ancestry  and contributions to home security then their terrifying mastery with kukri. A Gurkha can gut  Jabba the Hutt with a few simple twists of the wrist.  Singaporean men can’t knock mangoes off a tree with a catapult  if their lives depended on it.

Cosplay Chapel party scandalous to the Church

From ‘Chapel party at Chijmes called off’, 3 April 2012, article in asiaone.com

A controversial party to be held at Chijmes this Saturday has been called off.

…The party, which was to be held on Black Saturday, had raised eyebrows due to the provocative images used to promote it. In one image, two young women were dressed in skimpy nun-like habits. While habits normally cover the whole leg, the outfits the women wore were shorter than mid-thigh length.

It was posted on the Facebook page, with the caption “A sneak peek at what some of our girls will be wearing on the 7th of April.” The page also featured an event poster, with a woman also dressed in a habit-like outfit.

In an earlier my paper report, Archbishop Nicholas Chia of the Catholic Church in Singapore said that the event “is scandalous to the Church” and that “such events should not be held in a chapel”.

Chijmes, which was established in 1854, was previously the Convent of the Holy Infant Jesus before a $100-million restoration project transformed it into a lifestyle destination in 1996.

According to the my paper report, Creative Insurgence’s director, Mr Aaghir Yadav, said they had taken down the images and apologised to the Catholic church.

He also said the women in the photos are friends of his in cosplay costumes. He denied that there was any religious symbolism in the photos. Mr Yadav also claimed that the party was named because of its location, Chijmes.

Chijmes’ management, however, has said that it strongly disapproves events held there that are ‘illegal and immoral in nature and/or disrespectful of religions, faiths and races’.

Cover art for Lady Gaga's next album

Blasphemy aside, cosplaying as a nun is almost as fun as dressing up as your school principal. Didn’t these theme party organisers learn from the related CHIJ school crest outrage some months back? Giving the excuse that there was no intended ‘religious symbolism’ in wearing a habit with thighs exposed is like putting on a Manchester United jersey and saying you’re ‘not really a fan of EPL’. Portraying a convent or nunnery as a sleazy boudoir where habits are fetishised to schoolgirl panty proportions is the stuff of porn, not a ‘costume party’. I’m no expert in cosplay, but I thought this meme was the realm of mythical, video game and manga characters, not mimicking St Teresa of Avila in various states of ecstasy. Today, you could go to any cosplay party dressed as an Indian chief and not be laughed at because fans are too young to remember the Village People. Well, I do.

The original Cosplayers

Yet, despite CHIJMES’ firm stance against such kinky sacrilege, the management has no qualms about sexy maid costumes at the COSAFE cafe currently residing in the ex-convent’s premises as we speak. Perhaps if the ‘Chapel party’ opted for lacy aprons and phallic, tickly pink feather-dusters instead of abusing religious attire they wouldn’t be in this mess in the first place. And it looks far sexier than an undersized habit too.

Maid to order

Profane parties aside, depictions of nuns in pop culture have gotten diehard Catholics’ robes in a twist. In her music video for Alejandro, Lady Gaga wore a habit and little else, including what appears to be a red inverted cross near her crotch. They still play the song on radio, by the way.

Nun this way

Gaga was clearly inspired by Madonna, who started the ball rolling with ‘church erotica’ in her Like A Prayer video, where divine rapture was confused with a very earthly, dirty emotion that most of us who don’t wear habits or crucifixes are more familiar with: Desire. Mixing such elements have stirred controversy in films since the fifties, where nuns were depicted doing anything other than praying or staying celibate. A common theme was girls being submitted to the convent against their will, or joining for other awful reasons that have nothing to do with God; In ‘The Nun’s Story‘, Audrey Hepburn dons the habit after a failed love affair but changes her mind later, which prompted church leaders to condemn the film for depicting religious life as being ‘too gloomy’ (Whoopi Goldberg’s Sister Act and of course, the Sound of Music, would suggest the exact opposite).

In  La Religeuse (1966), a film based on a Denis Diderot novel, a nun was seduced by her Mother Superior and raped by a monk. 2003′s the Magdalene Sisters featured women forced into sisterhood by their parents for  ‘immoral’ behaviour.  God-fearing parents criticised the release of the 1985 film Agnes of God, which was accused of promoting violence, lesbianism and incest when it was mainly about a nun mysteriously giving birth. In 2006, 3 Needles was screened here on World Aids Day, a film about a desperate nun exchanging sex for favours to protect South Africans. In Spy Hard, comic legend Leslie Nielsen cross-dresses as a nun and peeks under habits to find lacy pantyhose. He also knocks out gun-totting Sisters in the clip below.

One can cite countless references, both tongue-in-cheek and sinister, of convent culture. But thanks to a self-righteous horde of Facebook-bred vigilantes, we have  somehow gotten the POLICE involved, when they  really should be out there catching thieves, murderers and gangsters instead of clamping down on mini-skirt habits and heretical orgies.  Our cops are supposed to handcuff violent criminals and solve crimes, not go round thumping sinners with biblical verse like the Inquisition. At this rate, I wonder if a police report would be made if men go to a ‘Temple Party’ dressed as topless hunk-monks, or women to a ‘Mosque party’ dressed as belly-dancing Princess Jasmines.

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